Saturday 25th, Sunday 26th, Monday 27th May Mudeford Seafood Festival
Come and find us down on Mudeford Quay near Christchurch where we will be serving up some delicious seafood friendly wines for the first Mudeford Seafood Festival.
Thursday 30th May New Zealand Wine Dinner at The Kings Arms, Christchurch
Join us at the Kings Arms in Christchurch for a 5 course gastro dinner of seasonal and local ingredients, designed by their Chef Patron Alex Aitken.
Friday 31st May 7pm | Huia Wine Tasting, New Zealand *sold out*
We are pleased to be joined by our long standing wine trade friend Rachel Gibson who represents this small organic Estate from New Zealand.
Friday 7th June 7pm Grower Champagne Tasting – Veuve Fourny et Fils
Join us for what will be a fantastic insight into this family owned Champagne house. Veuve Fourny et Fils is based in the village of Vertus where all the vineyards are classified as Premier Cru sites. We are very pleased to be joined by family member Charles Henry Fourny who will help us explore through his Champagnes the unique Cotes des Blancs terroir 
Friday 28th June 6pm Hunters and Frankau Cigar Evening
Join us in the garden for a Cuban Cigar tasting hosted by James Maher of Hunters & Frankau.
Friday 5th July Coral Bay Seafood Garden Pop-Up 6pm Onwards
Join us for an evening of freshly shucked oysters and deliciously cooked seafood specials prepared by the Coral Bay Seafood.
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