Description
After ten years of experience in France, New Zealand and South Africa, Floren Barichard settled in 2013 on the sandy soils of Chatel-de-Neuvre and the granite soils of Meillard. His aunt and uncle gave him half of their farm and he now manages a 9.5 hectare vineyard.
A blend of 65% Gamay and 35% Pinot Noir. An enticing nose of red and black fruits with a subtle spice, the Pinot Noir lends finesse and length.