The Cabernet Sauvignon in particular flourished this year, from flowering to dominating the final structure and taste of
the wine, this vintage has a deep scarlet colour and a nose of blackberries, Assam tea, dark chocolate and mulled
berries. On the palate there are rich black and red fruits, especially blackcurrants, cherries, damsons and figs with warm
cinnamon spice and a hint of mint. This vintage is also characterised by a smoky, earthiness. The tannins are well
integrated, with good acidity and a long, dry finish.