Description
“It was a desire for freedom, to take the quality of our multi-vintage blends to an even higher level, that prompted us to take a new course of aciton and to create a champagne that is vibrant and contemporary.” Frederic Rouzaud, CEO
243 represents the House’s 243rd blend since its creation. This is mainly from the 2018 vintage with 10% of oak aged reserve wines and 31% Perpetual reserve wines added. This then spends 3-4 years in the cellar. 8g dosage per litre.
Chardonnay 42% Pinot Noir 40% and Pinot Meunier 18%.