The Ontañón Rioja Crianza is produced from 40 year old vines grown on the slopes of the Sierra Yergas, around Quel, just south of the River Ebro in Rioja Baja. Predominantly Tempranillo grown in the La Montesa vineyard, blended with Garnacha from Siete Caminos. Following a long maceration period, the wine spends 12 months in 60% American and 40% French oak barrels (both used and new). This is followed by a further 12 months in bottle prior to release.
Intense black fruit and warm spice, good depth of flavour with some balancing freshness and supple
tannins. A very approachable yet classic Crianza.