Description
Emidio Pepe produces some amazing, complex and age worthy wines in the northern province of Teramo. Winemaking follows a natural and artisanal path with grapes all grown biodynamically, hand harvesting, hand destemming and natural fermentation. The wines are bottled unfined and unfiltered without SO2 and then aged in the cellar before release. The Emidio Pepe Montepulciano D’Abruzzo is consider the finest Montepulciano in the world.