This Framboos is the 3rd blend of the 2019-2020 season. For this batch of Framboos, they used rapsberries from Ferme Framboos, located in beautiful Huldenberg, Flanders. These raspberries, hand-picked in the summer of 2019, macerated for more than three months on a single oak barrel. While macerating, they only used lambik originating from one brew and one barrel, and they used another single lambik from one barrel for blending. The final fruit intensity is 378 grams of raspberries per litre of Framboos.